Heavy Red Meat And Cancer Knowledge
June 19, 2010 by admin
Filed under Heart Disease
When you receive the Seal you start to notice what you eat and how it affects your health. A new study shows that red meat increases your chance of receiving several kinds of cancer.
It was an crucial part of our diet from the time when animals have been domesticated some 8,000 – 9,000 many years ago.
Dr. Starting in 1930s he visited African tribes, Alaskan Eskimos, native population with the Polynesian Islands, and men and women living in Swiss Alps.
He was surprised to discover balanced teeth, balanced bodies and incredibly little disease. These “uncivilized” individuals did not know most cancers or center disease. And they all had similar consuming patterns.
It classed persons into groups based on how much red-colored meat they ate in a week.
Those people who ate probably the most red-colored meat had been discovered to have a greater risk of receiving cancer. And not just colon cancer.
Dr. Price tag determined that all traditional cultures consumed animal protein and extra fat from land animals, fish and seafood, water and land fowl, eggs, milk and dairy products. They did not use low body fat merchandise or skim milk.
Even in the US prior to 1940s a typical diet was high in saturated body fat from meat, butter, and lard, but coronary heart ailment and melanoma have been virtually unknown. Hypothesis means a theory or an assumption, not a confirmed fact.
It is just not totally understood why red meat and also processed meat are linked to cancer, or how they increase the risk. You can find a few theories about what it could be.
According to this hypothesis, excess fat and cholesterol in food trigger cardiovascular disease. This idea has in no way been proven, but it became politically correct to blame fat, cholesterol, and red-colored meat for the epidemic of cardiovascular disease, cancer, and other health problems.
The simple fact is that red meat is an superb source of quite a few nutrients, just like protein, iron, zinc, phosphorus, magnesium, selenium, and B vitamins, especially B1, B3, B6, and B12. It also consists of huge quantities of coenzyme Q10 (CoQ10), which is essential for energy production. There is some CoQ10 in each and every cell of the body, but specifically in those people parts that have to have many energy, for example muscles as well as the heart.
We need to have iron to create hemoglobin, a protein in red cells. It can also be employed to produce myoglobin, the protein in muscles.
Beef is also a fantastic source of CLA or conjugated linoleic acid, which has anti-cancer properties.
One theory is that individuals who consume lots of red meat might also have some other risky habits or lack of habits, like smoking and lack of exercise. This could explain why red meat seems to become leading to cancer malignancy when it is not actually understood why.
And plenty of studies show you have to have to go effortless on the red-colored meat, replacing it with fruits and vegetables, healthful fats (like those people observed in fish) and sufficient fiber.
What would be the tipping point? It depends.
But why do the “experts” advise avoiding red-colored meat? Why do they say that it increases the possibility of coronary heart illness and cancer? Because of ignorance, political correctness, and quite questionable studies.
If you grill meat over an open flame or charcoal, it’s essentially the most dangerous for you.
But both are completely needed for normal function of each cell of the body. Your human body will produce cholesterol and saturated extra fat even in the event you never eat them.
Health professionals do not propose you cut out red-colored meat completely but which you limit your consumption of it. Any additional than three hamburgers a week are not very good for you personally anymore, but if you’re consuming fast food, even 3 times a week is too much.
You may want to read more about How To Cook Rib Eye Steak.
Backing Up the Green Tea Healthy Habit
October 6, 2009 by admin
Filed under Natural Remedy
Its seems a though everybody has been on a green tea binge lately which is great because its a very healthy habit. I am so very excited about all the positive research about the benefits of green tea. More exciting news comes out everyday. Nonetheless, you need to also read more than just my review. After all, I’m just your nice local science-reporting cosmetics queen. (You didn’t know that was my official title, did you?) Instead, check out the peer-reviewed data available everywhere:
• 2001 International Journal of Cancer
Chronic gastritis and stomach cancer are just a couple diseases green tea can prevent. Scientists analyzed people for this study. Mice, fish and green tea were not studied together. They really used real people in China.
• 2003 International Journal of Cancer
Green tea is found to inhibit angiogenesis and certain forms of cancer. Cancer will not develop without the presence of angiogenesis in your cells. Which means that the healthy habit of green tea will actually help stop cancer in its tracks.
• 2006 Journal of American Medical Association
Carcinogenic deaths have really decreased due in part to green tea. This study showed that people who drank more green tea tended to have lower mortality rates due to cancer. In short, green tea is a really great cancer inhibitor.
• 2009 American Journal of Epidemiology
Blood and lymph cancers can be held at bay by green tea. A new study out of Japan showed that if you drink about 5 cups of green tea daily it can cut the probability of you developing any of these issues by 50 percent.
Just imagine, those are just four out of thousands….
As you can see, green tea is one of the healthiest habits you can have. If you do not already have the habit, then start working on it right now. So you should really believe me and start a great new habit that will be better for you in the long run. Take a supplement or brew your own, either way you are getting beneficial nutrients. Doesn’t taste good? Try the capsule. Your will live longer and healthier by indulging in this healthiest of habits.
Natural healing. Swine flu cure, Avian flu remedy, Cancer …
September 13, 2009 by admin
Filed under Natural Remedy
Natural remedies..you will find home remedy for..
Duration : 0:1:55
Anti-smoking Ad: Smoking Causes Emphysema, Lung Cancer
http://www.nucleusinc.com Millions of people die each year from smoking. This 3D medical animation is part of an anti-smoking campaign ad, showing how smoking causes normal alveolar sacs to become enlarged and thinned over time from emphysema. Because the alveoli cannot contract, air is trapped in the lungs and the smoker cannot breathe out effectively.
Nucleus Medical Art is a leading creator and licensor of medical
illustrations, 3D medical animations and interactive multimedia for
medical devices, pharmaceutical companies, education, biotechnology,
marketing agencies, lawyers, and more. Online at
http://www.nucleusinc.com/youtube ANS00171
Duration : 0:0:42
Cancer is Fungus 1 of 2
A prominent Italian oncologist explains his view that cancer is fungus and can be easily treated. Fascinating viewing.
For more, see Dr. Mercola’s site.
http://articles.mercola.com/sites/articles/archive/2008/08/05/fungus-causing-cancer-a-novel-approach-to-the-most-common-form-of-death.aspx
Duration : 0:9:41
Cure for AIDS, Cancer, Heart Disease & All Diseases
September 4, 2009 by admin
Filed under Heart Disease
http://www.1MinuteCure.com – Scientifically proven therapy that enables the body to cure itself of AIDS, cancer, heart disease, diabetes, Alzheimer’s Disease, arthritis, Parkinson’s Disease, asthma and virtually all diseases. http://www.1MinuteCure.com
Duration : 0:8:17
Lung Cancer
Lung Cancer
Duration : 0:1:32
Colon Cancer
Colon cancer usually begins as a non-cancerous growth. If caught early enough, it can be safely removed with little to no complications. This video was gotten from http://www.healthcentral.com.
Testing for this is usually done by colonoscopy.
http://www.socalgastroenterologist.com/
Duration : 0:1:22
Everywoman – Cervical Cancer
This week Everywoman looks at cervical cancer, the biggest cause of cancer death among women in developing countries, and how a simple jab could save thousands of lives.
Duration : 0:12:46
Esophageal Cancer Treatment
A new technique is showing promise in saving the lives of people with cancer of the esophagus. It’s minimally invasive and the recovery time is quicker than ever. H. Lee Moffitt Cancer Center & Research Institute in Tampa, Florida is leading the way in the laparoscopic esophagectomy. This is one of the fastest rising cancers in the United States. 14,000 Americans are diagnosed every year. Moffitt’s Dr. Scott Kelley is one of the few surgeons in the country who performs the cutting edge procedure to treat esophageal cancer. Join us as we follow one man’s journey from diagnosis to treatment to recovery.
Duration : 0:4:49
